This is a must-try cocktail and easy to prep at home. This is how you do it:
1 | Build 50 ml of dark rum, 15 ml of lime juice, and 5 ml of sugar syrup over ice in a copper mug.
2 | Top with 75 ml of ginger beer.
3 | Stir gently.
4 | Garnish with a mint sprig and a lime wheel.
